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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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BEGIN:VEVENT
DTSTART:20161207T193000Z
DTEND:20161207T210000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Luncheon: Steins\, Vines & Grinds
DESCRIPTION:Steins\, Vines & Grinds: A History of Beer\, Wine\, and Coffee in Washington\n\n\n\nThe Chamber welcomes Molly Wilmoth\, Lead Program Manager at the Washington State Historical Society\, for this keynote address. She holds a Bachelor of Arts in History from Gonzaga University as well as a Master of Arts in Education with an emphasis on teaching.\n\n\n\nMolly's passion for beer\, wine and coffee began at an early age while growing up in Olympia. She hoped to tour the Olympia Brewery for her seventh birthday but settled for an art museum tour after her mother's protests.\n\nAs an adult\, Molly has enjoyed these beverages first-hand and continues to learn about the industries through tours\, seminars\, and festivals.\n\n\n\nBefore taking her current position at WSHS\, she curated the special exhibition and associated programming for Rights\, Rations\, Remembrance: Fife in World War II at the Fife History Museum. She continues to be involved with coordinating community-based exhibitions\, including In the Spirit: Contemporary Native Arts\, A Decade of Art by ONYX Fine Arts Collective\, and Washington State Parks Through the Lens of Asahel Curtis.
X-ALT-DESC;FMTTYPE=text/html:<div style="margin: 0in 0in 8pt\;">\n<p style="margin: 0in 0in 8pt\;"><span style="font-family: &quot\;Calibri&quot\;\,sans-serif\; font-size: 11pt\; mso-ansi-language: EN-US\; mso-fareast-font-family: Calibri\; mso-fareast-theme-font: minor-latin\; mso-bidi-font-family: &quot\;Times New Roman&quot\;\; mso-fareast-language: EN-US\; mso-bidi-language: AR-SA\;"><font color="#000000"><span style="font-family: arial\;"><strong><span style="font-size: 14px\;">Steins\, Vines &amp\; Grinds: A History of Beer\, Wine\, and Coffee in Washington</span></strong></span></font></span><br />\n<br />\n<span style="font-size: 12px\;"><span style="font-family: arial\;">The Chamber welcomes Molly Wilmoth\,&nbsp\;Lead Program Manager at the Washington State Historical Society\, for this keynote address. She holds a Bachelor of Arts in History from Gonzaga University as well as a Master of Arts in Education with an emphasis on teaching.<br />\n<br />\nMolly&rsquo\;s passion for beer\, wine and coffee began at an early age while growing up in Olympia. She hoped to tour the Olympia Brewery for her seventh birthday but settled for an art museum tour after her mother&rsquo\;s protests.<br />\nAs an adult\, Molly has enjoyed these beverages first-hand and continues to learn about the industries through tours\, seminars\, and festivals.<br />\n<br />\nBefore taking her current position at WSHS\, she curated the special exhibition and associated programming for Rights\, Rations\, Remembrance: Fife in World War II at the Fife History Museum. She continues to be involved with coordinating community-based exhibitions\, including In the Spirit: Contemporary Native Arts\, A Decade of Art by ONYX Fine Arts Collective\, and Washington State Parks Through the Lens of Asahel Curtis.</span></span><br />\n&nbsp\;</p>\n</div>\n
LOCATION:Twin Lakes Golf & Country Club 3583 SW 320th Street Federal Way\, WA 98023
UID:e.1152.1951
SEQUENCE:3
DTSTAMP:20260412T103321Z
URL:https://business.federalwaychamber.com/events/details/luncheon-steins-vines-grinds-1951
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